Marco’s Restaurant at the Pennsauken Country Club isn’t a members-only facility. They’re open to the public seven days a week. And in February, the full-service restaurant and bar is offering a special menu for Valentine’s Day Weekend.

The menu for Feb. 12-15 is a three-course meal. For the first course, patrons can choose from a cup of lobster and shrimp bisque; a house garden salad with balsamic vinaigrette; or a classic Caesar salad. Entrée choices include menu items such as surf and turf: a grilled, hand-cut, aged filet of beef, accompanied by a broiled Brazilian lobster tail; pan seared black Angus aged prime rib eye steak; chicken saltimbocca: sautéed chicken breast topped with prosciutto, sage, spinach, and aged provolone cheese, finished with a Madeira wine sauce; broiled Maryland-style jumbo lump crab cake; and sautéed, cracked lobster tail, jumbo lump crab meat, jumbo shrimp, and scallops, served over homemade involtini pasta and finished with a lobster Alfredo sauce. In addition, vegetarian dishes are available upon request. The dessert course consists of a crepe basket with berries sabayon; a fried chocolate brownie sundae with vanilla ice cream; a heart shaped chocolate covered cheesecake, perfect for sharing; and bananas Foster.

For the full Valentine’s Day menu and pricing, visit http://www.twp.pennsauken.nj.us/country-club/pennsauken-country-club-home. To make a reservation for Valentine’s Day, call (856) 438-5283.

Marco’s at the Pennsauken Country Club is located at 3800 Haddonfield Rd. For more information and for daily specials, visit their web site at http://www.marcosbanquet.com.